~ Hi there ~
What do you do when you have a bunch of green roma tomatoes that won't seem to ripen in your garden?
How about make a
Yummy Green Salsa ?!
Here how...
First, take a bunch of your green tomatoes and a few jalapeno peppers and throw them in your crock pot set on high for a couple of hours til the skins turn pale green. Or you could boil and simmer them on the stove too.
Drain them, then puree in your blender or food processor.
Dump it all in a big bowl...It will kinda look like pea soup.
Puree one large onion, red or white and one can un-drained stewed red tomato. And dump that in too.
Take a whole bunch of cilantro ruff chop or run that thru your processor as well. Add a couple tablespoons of lemon or lime juice and salt and pepper to taste.
Mix it all up! Oooo...it's looking yummy now!
Grab a few chips, these are Baked Lays Tostitos Scoops. And enjoy a healthy yummy snack!
HAVE LOTS OF EXTRA, like I did ???
Grab some inexpensive containers with lids, make up a cute tag and SHARE with your friends and neighbors! They'll love ya for it :)
This is super easy recipe, no need to measure. Just go by taste and use some basic salsa ingredients. Make it more or less spicy according to your liking and maybe even add some garlic too.
It turned out REALLY YUMMY!
I wish there was such a thing as taste-a-blog and smell-a-blog!